Hi, I’m Elise. Today, I will show you a way to prepare prawn penne recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Prawn Penne Recipe
Prawn Penne is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Prawn Penne is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook prawn penne using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Prawn Penne:
- Prepare 1 pack Penne pasta
- Take 1 pack frozen prawns (fresh can also work)
- Get 2 fresh tomatoes
- Get 2 small brown onions
- Prepare 2 garlic small pieces (not a full garlic clove)
- Get 1 tablespoon tomato paste
- Get 2 tablespoons ketchup
- Take 3 tablespoons olive oil
- Take Salt
- Take Black pepper (optional)
- Make ready Oregano (optional)
Steps to make Prawn Penne:
- Boil a pot of water for the pasta. While the water boils, start cutting the tomatoes and onions into tiny pieces. Pound the garlic pieces until they become paste-like.
- Add the pasta into the boiling water.
- Add the olive oil into a new pot then add the prawns (without the tails) into the pot. Cook until golden. (If the prawns are fresh and not frozen, it is best to boil them before slightly frying them).
- Add the shredded vegetables and the garlic to the prawns. (Make sure to not burn them, they shouldn’t even look golden)
- At this point, the pasta should already be cooked, so remove the pasta and throw away the water.
- Once the veggies are cooked enough, add the tomato paste and ketchup to the mix. Then add salt.
- Add the cooked pasta (without the water) into the tomato paste mixture. Let it cook for about 7 minutes.
- The dish is now ready.
- You can add oregano to the surface of the dish before serving.
- Then… enjoy😉
So that’s going to wrap this up for this exceptional dish prawn penne recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


