Hi, I’m Clara. Today, we’re going to make lasagna with a kick recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lasagna with a kick Recipe
Lasagna with a kick is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Lasagna with a kick is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can have lasagna with a kick using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lasagna with a kick:
- Make ready 2 box cooked lasagna pasta
- Prepare 2 lb ground beef
- Prepare 2 tsp dried oregano
- Prepare 2 pints your favorite spaghetti sauce
- Take 3 cup cottage cheese
- Get 2 cup ricotta cheese
- Get 4 cup shredded cheddar and mozzarella cheese
- Get 4 finely chopped serrano chiles
- Take 1 small finely chopped onion
Steps to make Lasagna with a kick:
- Brown ground beef with chiles and onion in fry pan until well cooked.
- In the bottom of a casserole dish ladel some spaghetti sauce then place a single layer of the cooked pasta.
- Add another ladel of spaghetti sauce then add a layer od the ground beef.
- Spoon cottage cheese over the meat then add another layer of pasta. Continue these steps making a total of 4-5 layers and adding a layer of the cheese mix in the middle layer.
- When you lay out the last layer of pasta spoon over them the last of the spaghetti sauce then sprinkle the rest of the cheese on top and place in the oven at 325 for about 30 minutes or until the cheese is melted golden deliciousness
So that’s going to wrap this up with this exceptional dish lasagna with a kick recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
