Hi, I am Elise. Today, I will show you a way to prepare ghee rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ghee rice Recipe
Ghee rice is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ghee rice is something that I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have ghee rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ghee rice:
- Get 1 cup basmati rice soak in water for 1/2 hour
- Make ready 10 fried cashews
- Prepare 1 onion chopped into slices
- Get 1/2 inch ginger finely chopped
- Take 5 tablespoon grated coconut
- Take 2 strings Curry leaves
- Prepare 2 inch cinnamon
- Get 2 cloves
- Make ready 2 cardamom
- Make ready 50 ml ghee
- Prepare to taste Salt
- Get As needed water
Steps to make Ghee rice:
- Grate white part of the coconut and grind it with ginger in a mixer jar finely without adding water and keep aside
- Take a pressure pan add ghee to it once get heat seasoning it with cinnamon,cloves,cardamom then add onion,curry leaves fry for few minutes (don’t burn it must be in white colour)
- Then add grind mixture to it and fry again and then add one and half cup water with required salt and allow to boil
- Once water starts boil add soaked rice (drain water),again it starts to boil thenkeep the flame to sim and close the lid put whistle
- Allow it in a sim manner for 10 minutes and switch off the stove (no need to wait for whistle because we put whistle to keep the pressure inside)
- Once the pressure released garnish it with cashews and serve
So that is going to wrap it up for this special dish ghee rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.


