Hello, I am Kate. Today, I’m gonna show you how to make vegan crepes (pancakes) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Crepes (pancakes) Recipe
Vegan Crepes (pancakes) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Crepes (pancakes) is something that I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can cook vegan crepes (pancakes) using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Crepes (pancakes):
- Take 5 ripe bananas
- Make ready 400 grams flour
- Prepare 6 teaspoons of sugar
- Make ready 1/2 teaspoon of salt
- Take 2 tablespoons of oil
- Get 1 liter coconut milk (or any kind of vegan milk)
- Take 1 can (33cl)
- Get 1 teaspoon of kardemomme (not sure if that is spelled correct)
Instructions to make Vegan Crepes (pancakes):
- Mash up the bananas
- Put the flour in a bowl
- I decided to try stevia instead of sugar.
- Olive oil (or any other good oil)
- One can of
- Stir up everything but the milk
- Add the milk
- Served with ice and homemade jam.
So that’s going to wrap this up with this special dish vegan crepes (pancakes) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
