Hi, I am Elise. Today, we’re going to prepare penne in white sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Penne in white sauce Recipe

Penne in white sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Penne in white sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook penne in white sauce using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Penne in white sauce:

1. Make ready 1 cup penne pasta
2. Take 1 tbsp chopped green capsicum
3. Take 1 tbsp chopped red capsicum
4. Prepare 2 tbsp chopped onion
5. Take 1 tbsp chopped garlic
6. Take to taste Salt
7. Make ready 2 tbsp olive oil
8. Make ready For white sauce:
9. Get 1 tbsp butter
10. Prepare 1 tbsp all-purpose flour
11. Make ready 1.5 cups milk
12. Make ready 1/4 cup grated mozerella cheese
13. Take 1 tsp italian seasoning
14. Make ready 1 pinch nutmeg powder
15. Take 3-4 basil leaves
16. Get to taste Salt

Steps to make Penne in white sauce:

1. Boil penne in water,after adding 1 tsp salt and few drops of oil. Boil till soft. Drain and wash. Keep aside.
2. Heat olive oil in a pan on low flame.Add onion and garlic,saute for 2 minutes.
3. Add chopped capsicum and salt,saute for 2 minutes.Keep aside.
4. Heat butter in a pan,add all-purpose flour and fry for 2 minutes on low flame.Add milk gradually to pan and stir continuously to avoid lumping.Add all milk.Cook for 2 minutes.Add salt.
5. Add nutmeg powder and grated cheese.Cook till cheese melts and sauce is thick.
6. Add boiled penne,mix well.Add fried vegetables and italian seasoning.Mix well.Add chopped basil leaves also.Mix.
7. Put off flame and serve hot.

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