Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hi, I’m Elise. Today, I’m gonna show you how to make easy homemade meatloaf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Homemade Meatloaf Recipe

Easy Homemade Meatloaf is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Homemade Meatloaf is something that I have loved my whole life. They’re nice and they look wonderful.

To bewith this recipe, we must prepare a few ingredients. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Meatloaf:

  1. Make ready 2 lbs ground beef 85% or 90% lean
  2. Get 1 med onion finely chopped
  3. Get 2 large eggs
  4. Prepare 3 garlic cloves minced
  5. Take 3 Tbsp ketchup
  6. Take 3 Tbsp fresh parsley finely chopped
  7. Take 1 cup ritz crackers (crumbled)
  8. Prepare 1/3 cup milk
  9. Prepare 3 tbsp worcestershire sauce
  10. Take 1 1/2 tsp salt or to taste
  11. Take 1 1/2 tsp Italian seasoning
  12. Make ready 1/4 tsp ground black pepper
  13. Get 1/2 tsp ground paprika
  14. Take Meatloaf sauce:
  15. Make ready 3/4 cup ketchup
  16. Take 1 1/2 tsp white vinegar
  17. Get 2 1/2 Tbsp brown sugar
  18. Prepare 1 tsp garlic powder
  19. Take 1/2 tsp onion powder
  20. Make ready 1/4 tsp ground black pepper
  21. Prepare 1/4 tsp salt

Instructions to make Easy Homemade Meatloaf:

  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that is going to wrap this up for this distinctive dish easy homemade meatloaf recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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