Hi, I am Marie. Today, we’re going to make lasagna roll up’s recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lasagna Roll Up’s Recipe
Lasagna Roll Up’s is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Lasagna Roll Up’s is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lasagna roll up’s using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lasagna Roll Up’s:
- Take 1 box lasagna noodles 2 x 8
- Take 1 lb ground beef
- Make ready 2 can diced tomatoes
- Get 1 1/2 cup garlic and herb tomato sauce
- Get 1 cup ricotta cheese
- Prepare 1 1/2 cup freshly shredded mozzarella cheese
- Take 1 tbsp Italian seasoning
- Take 1/2 tbsp salt
- Prepare 1/2 tbsp ground black pepper
Steps to make Lasagna Roll Up’s:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don’t put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
So that’s going to wrap it up for this special dish lasagna roll up’s recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
