Penne Pasta
Penne Pasta

Hi, I’m Elise. Today, I’m gonna show you how to prepare penne pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Penne Pasta Recipe

Penne Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Penne Pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook penne pasta using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Penne Pasta:

  1. Get 500 gm Pasta
  2. Make ready as needed oil
  3. Prepare 2 capsicum
  4. Make ready 4 tomatoes
  5. Prepare 3 onion
  6. Get 2 tsp Red chilli powder
  7. Make ready to taste sugar and salt
  8. Prepare 3 tsp tomato sauce
  9. Prepare 2 tsp pasta sauce
  10. Get 1 tsp parsley
  11. Get 1 tsp basil
  12. Prepare 1 tsp oregano

Steps to make Penne Pasta:

  1. Take 500gm pasta and add water and 2tsp oil to kadai and add pasta to it. Add salt to and cook till pasta is cooked. Drain it in a colander and wash with normal water so that pasta will not stick together.
  2. Keep all ingredients ready. Slice onions. add oil to kadai and add onions and saute. Add oregano and basil and saute till onions are soft then add tomatoes and cook till they aur mushy.
  3. Add capsicum n saute once cooked add 1tbsp pasta sauce, 1/2glass water, 2tsp chilli powder, 2tsp salt, 2tsp sugar, add 2tbsp tomato sauce n mix. Then add pasta to the mixture n mix
  4. Sprinkle herbs again and mix then serve..

So that is going to wrap it up for this distinctive dish penne pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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