Hello, I’m Elise. Today, we’re going to make soba noodle aglio olio e peperoncino recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soba Noodle Aglio Olio e Peperoncino Recipe
Soba Noodle Aglio Olio e Peperoncino is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Soba Noodle Aglio Olio e Peperoncino is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook soba noodle aglio olio e peperoncino using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Soba Noodle Aglio Olio e Peperoncino:
- Prepare 1 packages Preboiled soba noodles
- Take 1 clove Garlic
- Get 1 Red chili pepper
- Make ready 1 and 1/2 tablespoons Olive oil
- Make ready 1/2 tsp Salt
Steps to make Soba Noodle Aglio Olio e Peperoncino:
- Cut open the package of preboiled soba noodles and microwave for 1 minute.
- Mince the garlic. Remove the seeds from the red chili pepper. Heat the garlic and chili pepper in olive oil over low heat until fragrant. Season with salt once the garlic is golden.
- Add the soba noodles and quickly toss.
So that is going to wrap it up for this distinctive dish soba noodle aglio olio e peperoncino recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
