Hi, I’m Jane. Today, we’re going to prepare french style “vichyssoise” cold potato soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
French style “Vichyssoise” cold potato soup Recipe
French style “Vichyssoise” cold potato soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. French style “Vichyssoise” cold potato soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can have french style “vichyssoise” cold potato soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French style “Vichyssoise” cold potato soup:
- Make ready 2 potatoes
- Prepare 1/2 onion
- Take 15 g butter
- Make ready 300 ml hot water
- Get 3 table spoon chicken stock powder
- Prepare 100 ml fresh milk
- Prepare 100 ml fresh cream
- Take Salt and pepper
Instructions to make French style “Vichyssoise” cold potato soup:
- Thinly slice potatoes and onion. Heat a pot, add some butter and stir fry onion.
- Prepare chicken soup by mixing chicken stock powder and hot water. Add this soup in the pot and potatoes. Cook it under medium heat. Cover the pot with a lid.
- When the onions and potatoes become soft enough, turn off the heat and stir well with a handy blender.
- Add milk and fresh milk. Mix well and cool it in the refrigerator for an hour. Serve chilled.
So that’s going to wrap it up for this distinctive dish french style “vichyssoise” cold potato soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
