Mike’s French Onion & Mushroom Soup
Mike’s French Onion & Mushroom Soup

Hi, I’m Elise. Today, we’re going to prepare mike’s french onion & mushroom soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mike’s French Onion & Mushroom Soup Recipe

Mike’s French Onion & Mushroom Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mike’s French Onion & Mushroom Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mike’s french onion & mushroom soup using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s French Onion & Mushroom Soup:

  1. Make ready ● For The Vegetables [all rough chopped]
  2. Make ready 1 (24 oz) Box Premium Baby Bellas [stems removed]
  3. Get 1 EX LG Vidalia Onion [you’ll need its sweetness]
  4. Get 1/2 LG Red Onion
  5. Prepare 1/3 Cup Green Onions
  6. Take 1/4 Cup Fresh Parsley Leaves [optional]
  7. Prepare 3 Whole Garlic Cloves
  8. Make ready ● For The Broth [pre-mix before adding to veggies]
  9. Get 2 (32 oz) Boxes Swansons Broth
  10. Prepare 2 (1 oz) Packages Lipton Onion Soup Mix
  11. Prepare 1 tbsp Powdered Au Jus Mix [optional]
  12. Make ready 1/4 tsp Fresh Thyme
  13. Make ready 1 tsp Fresh Ground Black Pepper
  14. Make ready 1/4 tsp Crushed Bay Leaves
  15. Take 2 tbsp Salted Butter
  16. Take ● For The Options [as needed]
  17. Take Slices Gruyère [or swiss] Cheese
  18. Get Fresh Seasoned Crustiinis
  19. Prepare Fresh French Bread

Instructions to make Mike’s French Onion & Mushroom Soup:

  1. Rough chop all vegetables.
  2. Heat 2 cups broth and add all seasonings. Including butter. Whisk well.
  3. Add everything together and simmer for 30+ minutes covered on medium. Stir occasionally.
  4. Crustiinis and Gruyère Cheese pictured.
  5. Fresh crispy French bread pictured.
  6. Serve hot with melted Gruyère Cheese, [or swiss] crustiinis and fresh French bread. Enjoy and feel better!

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