Hi, I am Marie. Today, we’re going to prepare restaurant style paalak sweet corn. recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Restaurant style paalak sweet corn. Recipe
Restaurant style paalak sweet corn. is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Restaurant style paalak sweet corn. is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook restaurant style paalak sweet corn. using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant style paalak sweet corn.:
- Get 1 tbsp butter
- Prepare 2 chopped onions
- Make ready 1 tsp Grated ginger
- Make ready 1/2 cup Tomato Puree (puree of 3 tomatoes and 3 green chillies)
- Get 1.5 tsp salt
- Make ready 1/2 tsp chaat masala
- Prepare 1/2 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Take 1/2 tsp garam masala
- Make ready 1 bunch spinach (puree)
- Get 15-20 cashew nuts paste
- Prepare 3 tsp fresh cream
- Prepare 1 bowl frozen sweet corn
- Prepare 2 tsp cream for garnishing
Instructions to make Restaurant style paalak sweet corn.:
- Add butter to pan and let it melt
- Add onions and saute for 3-4 minutes
- Add grated ginger and tomato puree and saute for 3-4 minutes
- Add spices and then add spinach puree
- Add cashew nut paste, fresh cream and sweet corns
- Cook for 5-7 minutes
- Palak sweet corn is ready. Garnish with sweet corns and fresh cream/butter. Serve hot.
So that is going to wrap it up for this special dish restaurant style paalak sweet corn. recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
