Hello, I am Marie. Today, I’m gonna show you how to make simple rice porridge recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple rice porridge Recipe
Simple rice porridge is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Simple rice porridge is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have simple rice porridge using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple rice porridge:
- Prepare 1 clove garlic, minced (optional)
- Make ready 1 tbsp oil (optional)
- Make ready 1 cup cooked rice
- Make ready water
- Make ready 1/4 tsp dashi powder or ½ chicken broth cube
- Prepare 1 tsp soy sauce (optional)
- Take 1 egg (optional)
Instructions to make Simple rice porridge:
- Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
- Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
- Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
- Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.
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