Hello, I’m Marie. Today, I’m gonna show you how to prepare lasagna recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lasagna Recipe
Lasagna is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Lasagna is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook lasagna using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna:
- Prepare 1 # ground beef
- Make ready 1 # (or sweet sausage)
- Make ready 1/2 C onion, minced
- Take 2 cloves garlic, crushed
- Make ready 1 (28 oz) can crushed tomatoes
- Take 1 (14 oz) can tomato sauce
- Take 2 (6 oz) can tomato paste
- Make ready 1/4 C water, slightly less
- Get 2 T white sugar
- Get 1 1/2 tsp dried basil
- Prepare 1 tsp italian seasoning
- Get 1 1/2 tsp salt, divided
- Prepare 1/4 tsp black pepper
- Make ready 4 T fresh parsley, chopped (4 tsp dried)
- Take 12 lasagna noodles
- Prepare 16 oz ricotta cheese
- Get 1 egg
- Take 3 C mozzarella cheese, shredded
- Prepare 3/4 C parmesan cheese, grated
- Take Crushed red pepper flakes, optional
Instructions to make Lasagna:
- In a Dutch oven, cook beef, , onion, and garlic over medium heat until browned. Stir in the crushed tomatoes, tomato paste, tomato sauce and water. Add the sugar, basil, Italian seasoning, 1 tsp salt, pepper and 2T parsley (2 tsp dried). Add the red pepper flakes if using. Simmer, covered, for 1 1/2 hours. Stir occasionally.
- Bring a large pot of salted water to a boil and cook the noodles for 10 minutes. Drain and rinse with cold water. In a small bowl, mix the ricotta cheese, egg, 2T parsley (2 tsp dried) and 1/2 tsp salt.
- Preheat oven to 375°.
- Spray a 13x9 baking dish with cooking spray. Spread 1 1/2C of meat sauce on the bottom. Put a single layer of noodles over the meat sauce. Spread with 1/2 of the cheese mixture. Top with 1C of mozzarella cheese. Sprinkle with some of the parmesan cheese. Repeat layers 2 times and the top will be the cheeses. Cover with sprayed foil to prevent the cheese sticking to it.
- Bake for 25 minutes. Remove the foil and bake an additional 25 minutes. Cool for 15-20 minutes before cutting into your lasagna.
- I had an 8oz roll of mozzarella cheese on hand, so I sliced it and put it on the cheese layers.
So that’s going to wrap this up with this special dish lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
