Hello, I’m Jane. Today, we’re going to make gluten-free banana bread (without oven) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
GLUTEN-FREE BANANA BREAD (without oven) Recipe
GLUTEN-FREE BANANA BREAD (without oven) is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. GLUTEN-FREE BANANA BREAD (without oven) is something that I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook gluten-free banana bread (without oven) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make GLUTEN-FREE BANANA BREAD (without oven):
- Get 1 cup or 250ml oats(Quaker tin)
- Make ready 2 tbsp yoghurt
- Make ready 4 eggs (room temperature)
- Prepare 3 big ripe bananas very soft
- Get 1 tspn baking powder
- Prepare 1/4 tspn baking soda
- Get 2 tbsp brown sugar (optional)
Instructions to make GLUTEN-FREE BANANA BREAD (without oven):
- First of all in a blender add yoghurt,then,banana,eggs,baking powder and baking soda,oats add all the ingredients and blend it until smooth batter
- Then grease the bread loaf pan i used disposable silver box grease it with oil and pour all the batter
- Then in big pot deghchi put rack in it preheat the pot for 10 minutes in high flame then put the bread pan in it and bake it in medium to low flame cover the lid for 45 to 50 minutes or until it is done
- Check with the skewer if it’s clean then it means it’s ready take it out and leave it for 5 to 10 minutes then dish out and cut into pieces and enjoy with tea !
So that is going to wrap this up with this distinctive dish gluten-free banana bread (without oven) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
