Hello, I am Marie. Today, I’m gonna show you how to prepare ebi’s stir fry noodles recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ebi’s Stir Fry Noodles Recipe
Ebi’s Stir Fry Noodles is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ebi’s Stir Fry Noodles is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ebi’s stir fry noodles using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ebi’s Stir Fry Noodles:
- Get 300 grams chinese soup noodles
- Get 2 carrots, sliced to 1cm thick
- Take 10 baby corns, rinse in cold running water
- Get 100 grams cabbage, sliced
- Get 300 grams steak beef, slice and dry with kitchen paper
- Get 150 grams sugar peas, cut the ends
- Take 2 tsp soy sauce
- Get 1 tomato, sliced
- Make ready 1 onion, sliced
- Get Salt
- Make ready Powdered (mild) chili pepper
- Prepare 1 cube maggi
- Prepare 80 ml olive oil
- Get 100 grams butter
- Take 2 litres boiling water
Steps to make Ebi’s Stir Fry Noodles:
- Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
- Soak noodles in a bowl with a litre of boiling water.
- Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
- Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
- Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.
So that’s going to wrap it up with this exceptional dish ebi’s stir fry noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
