Hi, I’m Laura. Today, I’m gonna show you how to make homemade albondigas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Homemade Albondigas Recipe

Homemade Albondigas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Homemade Albondigas is something which I have loved my entire life. They are nice and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook homemade albondigas using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Albondigas:

1. Make ready 1/4 small onion
2. Make ready 2 clove garlick
3. Get 2 tbsp olive oil
4. Take 1 pepper
5. Make ready 1 salt
6. Take 1 rosemary
7. Make ready 1 oregano
8. Take 125 grams minced meat

Instructions to make Homemade Albondigas:

1. make 5 or 6 small meat balls
2. Add the oil to the frypan
3. Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
4. Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
5. Fry meatballs when the onion starts looking golden
6. Fry them for 4 or 5 minuts at mediumhigh power
7. Add the pasta sauce and let it reduce a bit for a couple minuts
8. to be served hot. Enjoy it :-)

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