Creamy Avocado and Spinach Pasta
Creamy Avocado and Spinach Pasta

Hello, I am Jane. Today, I will show you a way to make creamy avocado and spinach pasta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy Avocado and Spinach Pasta Recipe

Creamy Avocado and Spinach Pasta is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy Avocado and Spinach Pasta is something that I’ve loved my whole life.

To bewith this recipe, we must prepare a few components. You can have creamy avocado and spinach pasta using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Avocado and Spinach Pasta:

  1. Prepare 10 oz spaghetti or fettuccine, whole grain
  2. Make ready 1 clove garlic
  3. Prepare 1 avocado
  4. Prepare 1 cup fresh spinach
  5. Take 1/2 cup tomatoes
  6. Get 1/2 cup mushroom
  7. Take 1/2 cup pecans
  8. Make ready 1/2 cup basil
  9. Get 1 tbs fresh lemon juice
  10. Take 3/4-1 cup pasta water
  11. Prepare to taste Salt and pepper

Instructions to make Creamy Avocado and Spinach Pasta:

  1. Cook pasta according to instructions on package
  2. While pasta is cooking, add the rest of the ingredients to your blender and blend until it becomes a smooth sauce. Start with 3/4 cup of pasta water and add water and more as needed to get the consistency you want.
  3. Toss the pasta with the sauce in a bowl and serve immediately. Best served the day it’s made.

So that is going to wrap it up for this special dish creamy avocado and spinach pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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