Hi, I’m Laura. Today, I will show you a way to make white chicken chili recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
White Chicken Chili Recipe
White Chicken Chili is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. White Chicken Chili is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook white chicken chili using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make White Chicken Chili:
- Make ready 2 chicken breasts, boiled and shredded (turkey works fine too)
- Make ready 1/2 cup chicken broth (I use the water were I boil the chicken breasts, and add a chicken bullion)
- Get 1/2 cup cream cheese or sour cream (for a healthier version I use light cream cheese)
- Get 1 can black beans, rinsed
- Prepare 1 can northern beans, rinsed
- Prepare 1 can white beans, rinsed
- Make ready 1 can corn, rinsed
- Take 1 clove garlic, crushed
- Prepare 1/2 tsp salt
- Take 1/2 tsp onion powder
- Get 1 1/2 tsp cumin
- Make ready 1 tbsp chili powder
- Take 1 Cheddar cheese and tortilla chips
Instructions to make White Chicken Chili:
- Boil and shred the chicken/turkey breasts. Mix all the ingredients and cook, medium heat for 15 - 20 minutes (I add the cream cheese/sour cream at the very end). Add more water if needed or if you want a thinner broth. Top with cheese and tortilla chips.
So that’s going to wrap this up with this special dish white chicken chili recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
