Sam’s Green Chile Cheese Cornbread
Sam’s Green Chile Cheese Cornbread

Hi, I am Laura. Today, I’m gonna show you how to prepare sam’s green chile cheese cornbread recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sam’s Green Chile Cheese Cornbread Recipe

Sam’s Green Chile Cheese Cornbread is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sam’s Green Chile Cheese Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sam’s green chile cheese cornbread using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sam’s Green Chile Cheese Cornbread:

  1. Get 1 1/2 cup flour
  2. Get 1/2 cup sugar
  3. Make ready 1/2 cup yellow cornmeal
  4. Prepare 1/2 tsp salt
  5. Get 1 tbsp baking powder
  6. Prepare 1 tsp cumin
  7. Make ready 1 tsp garlic powder
  8. Prepare 1 tbsp dried parsley
  9. Get 1 1/4 cup milk
  10. Make ready 2 eggs
  11. Get 1/2 cup olive oil
  12. Take 1 tbsp butter, melted
  13. Take 1 can (7oz) green chilies, chopped
  14. Take 1 cup cheddar cheese, grated

Steps to make Sam’s Green Chile Cheese Cornbread:

  1. Preheat oven to 350°.
  2. Spray an 8 cast iron skillet or 8x8 baking dish with non stick cooking spray.
  3. In a large bowl combine flour, sugar, cormeal, baking powder, cumin, garlic powder and salt.
  4. In another bowl mix eggs, milk, olive oil and melted butter.
  5. Add the milk mixture to the dry ingredients until just combined. Stir in green chilies and cheddar cheese.
  6. Pour into skillet/baking dish and sprinkle the top with dried parsley. Bake for 35-40 minutes until toothpick inserted comes out clean.

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