Hi, I am Clara. Today, I’m gonna show you how to make avocado mayonnaise recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado Mayonnaise Recipe
Avocado Mayonnaise is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Avocado Mayonnaise is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have avocado mayonnaise using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Avocado Mayonnaise:
- Make ready 1 large ripe Avocado
- Make ready Juice of 1 lemon
- Take 1/4 c white beans
- Get 1/4 c white bean aquafaba
- Prepare 1/4 c vircoconut oil
- Get 1/4 tsp salt
Instructions to make Avocado Mayonnaise:
- Place the avocado, in chunks, in a mini chopper, blender or bowl for using an immersion blender.
- Add white beans, lemon juice, aquafaba and salt.
- Start blending or chopping. Slowly add coconut oil in a very slow stream to emulsify and add volume.
- When all ingredients are well combined, place in an air tight container to use on sandwiches as you would mayonnaise. Keeps well for 1 week.
So that’s going to wrap this up for this distinctive dish avocado mayonnaise recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
