Hi, I am Laura. Today, I’m gonna show you how to prepare slow cooker chicken, broccoli, and rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Slow Cooker Chicken, Broccoli, and Rice Recipe
Slow Cooker Chicken, Broccoli, and Rice is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Slow Cooker Chicken, Broccoli, and Rice is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can have slow cooker chicken, broccoli, and rice using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken, Broccoli, and Rice:
- Take 1.5 Cups Shredded Cheddar Cheese
- Take 1 Can Condensed Cream of Chicken Soup
- Take 1 Can Condensed Cream of Mushroom Soup
- Prepare 1 Can (1.5 cups) Chicken Broth
- Get 6 Cups Fresh Broccoli Florets
- Prepare 6 Medium Carrots, Peeled and Thinly Sliced
- Get 1 3/4 Lbs. Boneless, Skinless Chicken Breast
- Prepare 1.5 Cups Uncooked, Instant White Rice
Steps to make Slow Cooker Chicken, Broccoli, and Rice:
- Stir 1 cup cheese, soups and broth in a medium bowl.
- Place the broccoli and carrots into a 5-quart slow cooker. Top with the chicken. Pour the soup mixture over the chicken.
- Cover and cook on LOW for 6 hours or until the chicken is cooked through.
- Remove the chicken from the cooker. Turn off the cooker. Stir in the rice and top with the chicken. Sprinkle with the remaining cheese. Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted. Stir the rice mixture before serving.
So that’s going to wrap this up for this exceptional dish slow cooker chicken, broccoli, and rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
