Hi, I am Elise. Today, I’m gonna show you how to make smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) Recipe
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook smoked salmon kale avocado salad (paleo, gluten free, dairy fre) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Prepare 100 g smoked salmon
- Prepare 200 g kale
- Prepare 50 baby spinach
- Prepare 90 g avocado (a half)
- Prepare 1 tbsp hemp seeds
- Prepare Lemon juice
- Get Olive oil
- Get Sea salt
Instructions to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Soak the kale in hot water for 3 minutes then directly rince in cold water
- Chop the veggies add sal
- Add the oil and lemon inside the half avocado
- Spread the hemp seeds on the veggies
- Add the salmon slices and enjoy
So that’s going to wrap it up with this special dish smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
