Hi, I am Laura. Today, I’m gonna show you how to prepare fogo de avo (avocado hot sauce) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fogo de Avo (Avocado Hot Sauce) Recipe
Fogo de Avo (Avocado Hot Sauce) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fogo de Avo (Avocado Hot Sauce) is something that I have loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few components. You can have fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fogo de Avo (Avocado Hot Sauce):
- Make ready 1 medium avocado, seeded and quartered
- Prepare 1 jalapeno, stemmed and cut in half
- Take 1/4 white onion, chopped
- Make ready 3/4 cup water
- Prepare 1/4 cup fresh cilantro, chopped
- Take 1 tbs white vinegar
- Prepare 3/4 tsp sea salt
Steps to make Fogo de Avo (Avocado Hot Sauce):
- Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
- Keep refrigerated. Should last about a week.
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