Hello, I am Jane. Today, I will show you a way to prepare rice kheer recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice Kheer Recipe
Rice Kheer is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Rice Kheer is something which I have loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook rice kheer using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice Kheer:
- Make ready 1 kg full cream milk
- Make ready 1/3 cup basmati rice
- Make ready 1/4 cup chopped dry fruits of your choice
- Get 1/2 cup sugar
- Prepare 1/4 cup khoya
- Prepare 1/4 tsp cardemom powder
Instructions to make Rice Kheer:
- Boil milk and simmer the flame. Add presoaked basmati rice. Stir and cook on low flame for 10-12minutes.
- Now rice is soft. Add khoya and mix well. Further cook for 5 minutes. The flame should below all the time.
- Add sugar and cardemom powder., mash a little the kheer. Add dry fruits.
- Adjust the consistency of the kheer. Put off flame and dish out. Garnish with some chopped dry fruits.
- Serve chilled /normal.
So that’s going to wrap it up for this distinctive dish rice kheer recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
