Hi, I’m Jane. Today, we’re going to prepare quesadilla with salsa recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quesadilla with Salsa Recipe
Quesadilla with Salsa is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Quesadilla with Salsa is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook quesadilla with salsa using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quesadilla with Salsa:
- Make ready Quesadilla:
- Make ready 1/2 bowl wheat flour
- Get 1/2 bowl maida
- Make ready 1/4 spoon salt
- Take Salsa:
- Get 2 chopped onion
- Make ready 2 chopped tomatoes
- Make ready 2 chopped green chillies
- Get 1 bunch coriander leaves
- Make ready 1 spoon olive oil
- Take 1 spoon vinegar
- Make ready 1 spoon lemon juice
- Take 1/2 spoon salt
- Prepare 1/4 spoon black pepper
- Get Serve with mad angle and mint soda
Steps to make Quesadilla with Salsa:
- Make a soft dough of both flour. Make some small bolls and roll them very thin chappati with thin roller. Roast on tawa at medium flame.
- All chopped vegetables mix.
- Add 1 spoon olive oil and lemon juice and vinegar. Add salt and black pepper. Mix well and Serve in plate.
So that’s going to wrap it up with this distinctive dish quesadilla with salsa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
