Hello, I’m Laura. Today, I’m gonna show you how to prepare taco salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Taco Salad Recipe
Taco Salad is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Taco Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have taco salad using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Taco Salad:
- Take 1 lb. Taco meat your favorite
- Make ready 2 corn tortillas fried
- Take Cabbage thinly sliced
- Make ready Tomato
- Make ready Avocado
- Take Sharp cheddar cheese
- Make ready Plain Greek yogurt or sour cream
Instructions to make Taco Salad:
- Cook the taco meat. My preference whether beef/chicken//turkey is cumin heavy and spicy. When I make it out ground turkey I mix the spices in a food processor with oil, apple cider vinegar and taco bell mild sauce. Then I mix that into the turkey and let sit in the fridge for a minimum of an hour. When cooking I have the skillet on medium high to keep from getting that weird juicy white fat stuff and also use a can of green chilies.
- Fry the corn tortillas
- Slice the cabbage, tomatoes and avocados. I used cabbage in place of lettuce to make this more of a hearty dish plus I like the flavor combo. Also with it being extra filling you can skip refried beans, saving some dishes to do on a weeknight is also great!
- Load the bowl with the cabbage then top with the taco meat. This will lightly soften the cabbage. Load up the rest of the toppings and don’t forget the fried tortilla on the side.
So that is going to wrap this up with this distinctive dish taco salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!


