Hi, I’m Kate. Today, I will show you a way to prepare ginger jaggery tea recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ginger jaggery tea Recipe
Ginger jaggery tea is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ginger jaggery tea is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook ginger jaggery tea using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ginger jaggery tea:
- Prepare 1 tablespoon grated ginger
- Make ready 1 tablespoon Indian tea leaves or chaipatti
- Prepare 1 glass water
- Get 1 glass warm milk
- Take 2 cardamom crushed
- Take 2 cloves crushed
- Prepare 1 teaspoon fennel seeds
- Prepare Small piece of jaggery like 1 small ball
- Get 1 tablespoon sugar or not as you wish
Instructions to make Ginger jaggery tea:
- First boil the water and add cardamom+fennel seeds+cloves+ginger
- Now add Indian chaipatti not masala chai bcuz we already put ingredients to make masala tea
- Now boil it for complete one minute
- Now add warm milk and have two complete boils
- Turn the gas off then add crushed jaggery and mix it well
- Delicious tea is ready for big hunger and beautiful evening
So that’s going to wrap it up for this distinctive dish ginger jaggery tea recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
