Hi, I am Joana. Today, I will show you a way to prepare chilled cole slaw cigars recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilled Cole Slaw Cigars Recipe
Chilled Cole Slaw Cigars is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chilled Cole Slaw Cigars is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can have chilled cole slaw cigars using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chilled Cole Slaw Cigars:
- Take 6 bread slices
- Get 1 cup cabbage grated
- Make ready 1 cup carrots grated
- Make ready 1/2 cup capsicum chopped
- Prepare 2 green chillies crushed
- Take 4 tbsp fresh cream
- Make ready 1/4 cup grated cheese
- Take 1 tsp tomato sauce
- Prepare 1/4 tsp black pepper powder
- Prepare To taste salt
- Make ready as required Water
Instructions to make Chilled Cole Slaw Cigars:
- Cut the corners of the bread slices & roll the slices with a rolling pin for thin slices. Keep aside.
- Squeeze any extra water from the grated carrots & cabbage. Mix well with capsicums
- Add cream, cheese, green chillies, sauce, black pepper, salt to the vegetables
- Mix lightly & thoroughly & chill for sometime
- Place spoonfulls of the mixture at one end of the rolled slice
- Gently & tightly roll the slice
- Seal the ends with little water
- Place the cigars on cling film, roll & twist the 2 sides like toffees
- Chill the cigars for 2-3 hours in an air-tight container. Serve chilled.
So that is going to wrap this up for this exceptional dish chilled cole slaw cigars recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
