Hello, I’m Jane. Today, I’m gonna show you how to make brad’s copycat taco bell double decker tacos recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s copycat taco bell double decker tacos Recipe
Brad’s copycat taco bell double decker tacos is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Brad’s copycat taco bell double decker tacos is something that I have loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook brad’s copycat taco bell double decker tacos using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad’s copycat taco bell double decker tacos:
- Take 1 lb ground beef
- Take 1 taco seasoning packet
- Make ready 10 (8 inch) flour tortillas
- Make ready 12 hard taco shells
- Make ready 1 small can refried beans
- Take Shredded queso fresco
- Take Shredded cheddar
- Take Prepared pico de guillo
- Prepare Chopped onion
- Get Chopped cilantro
- Get Sour cream
- Prepare Lime wedges
Steps to make Brad’s copycat taco bell double decker tacos:
- Brown beef in a large skillet. Drain off fat. Add taco seasoning and 2/3 cup water. Cook until water evaporates.
- Meanwhile get all of your toppings chopped and ready to go. Get the beans heated and seasoned to taste.
- Heat a dry pan over medium low heat. Toast tortillas on each side a few seconds. Just until they start to brown.
- Spread beans evenly over tortillas. Sprinkle queso fresco over beans. Place hard shell on top. Fill hard shell with beef. Then onions and pico. Squeeze a lime wedge over. Add cheddar cheese, sour cream, and cilantro. Fold and serve immediately. Enjoy.
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