Hello, I am Marie. Today, I’m gonna show you how to prepare paneer salsa recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer salsa Recipe
Paneer salsa is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Paneer salsa is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer salsa using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer salsa:
- Take 8-10 dices of Indian paneer
- Get 2 tablespoons grated ginger
- Make ready Few cashew soaked and make its paste
- Take 2 green chilli
- Prepare 5 big red tomatoes chopped
- Get 1 tablespoon salt
- Make ready Pinch black pepper powder
- Make ready 1/2 tablespoon turmeric
- Get 1/3 tablespoon red chilli powder
- Prepare 1 tablespoon kitchen king
- Prepare 1/2 tablespoon cumin powder
- Take 1 tablespoon cumin seeds
- Prepare 1/2 tablespoon coriander powder
Steps to make Paneer salsa:
- Take a pan out some butter or oil and roast cumin seeds
- After making brown add grated ginger
- Again roast for 1 minute and add tomatoes now add all the spices and green chilli
- Stir on low flame for 7 to 8 minutes and by covering and checking after 2 minutes make a masala
- In the end add diced Indian paneer
- Yummy mouthwatering paneer salsa is ready
So that is going to wrap it up for this special dish paneer salsa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
