Hello, I’m Clara. Today, I’m gonna show you how to make basmati rice with avacado and tomato stew recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basmati rice with avacado and tomato stew Recipe
Basmati rice with avacado and tomato stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Basmati rice with avacado and tomato stew is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook basmati rice with avacado and tomato stew using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basmati rice with avacado and tomato stew:
- Take Avacado
- Get Basmatic rice
- Get Chicken
- Take Fresh tomatoes
- Get Salt
- Get Onion
- Get Vegetable oil
- Make ready Seasoning
- Get Curry
- Get Ginger
- Take Garlic
- Get Black pepper
Steps to make Basmati rice with avacado and tomato stew:
- Rinse the rice in ordinary water and pour in a boiling water place on a heat to cook.add salt to taste.scoope out the avacado.
- Boil the chicken adding salt,onion,seasoning and curry.then fry in vegetable oil.
- Blend and boil the fresh tomatoes.fry in vegetable oil for 15minutes with sliced onion add salt,curry,dry black pepper,ginger and garlic then lastly seasoning.stir and boil for 5minutes.
So that is going to wrap it up with this distinctive dish basmati rice with avacado and tomato stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
