Hi, I’m Laura. Today, we’re going to prepare broccoli casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli Casserole Recipe
Broccoli Casserole is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Broccoli Casserole is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can cook broccoli casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broccoli Casserole:
- Get 1 lb broccoli
- Make ready 1 can (10.75 oz) cream of mushroom soup
- Get 2 large eggs lightly beaten
- Make ready 1 cup mayonnaise
- Get 1 1/2 cup shredded cheddar
- Take 1 stick salted butter cut in pieces
- Make ready 1 dash pepper
- Get 1/3 box Ritz crackers (one sleeve)
Steps to make Broccoli Casserole:
- Preheat oven to 350
- Grease 10 x 13 baking sheet
- Steam broccoli until crisp tender (7 mins) then transfer it to a bowl of ice water.
- Add the following ingredients in a sauce pan stirring constantly until melted and combined.
- Drain broccoli, spread in baking dish and cover with mixture from sauce pan. Sprinkle with crackers and bake for 30 minutes.
So that’s going to wrap this up with this exceptional dish broccoli casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
