(Vegan) Beetroot and Butternut Squash Soup
(Vegan) Beetroot and Butternut Squash Soup

Hello, I am Jane. Today, we’re going to prepare (vegan) beetroot and butternut squash soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

(Vegan) Beetroot and Butternut Squash Soup Recipe

(Vegan) Beetroot and Butternut Squash Soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. (Vegan) Beetroot and Butternut Squash Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have (vegan) beetroot and butternut squash soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make (Vegan) Beetroot and Butternut Squash Soup:

  1. Take 1 beetroot
  2. Take 1/2 butternut squash
  3. Prepare 800 ml vegetable stock
  4. Prepare 1 large onion
  5. Prepare 2 celery sticks
  6. Make ready 1 garlic bulb
  7. Prepare Coconut cream (optional)

Steps to make (Vegan) Beetroot and Butternut Squash Soup:

  1. Preheat the oven to 180°. Coat a beetroot in oil, salt and pepper, then wrap up in foil and place on an oven tray. Bake for 1hr
  2. Take the beetroot out the oven and remove the foil with tongs so as not to stain your hands. Chop up the butternut squash and boil it in the vegetable stock with the beetroot for 15mins.
  3. Chop up the onion, celery and garlic and fry in oil until the onion starts to brown. Add the squash, beetroot and vegetable stock to the pan and cook for a further 10mins
  4. Remove from the heat and blend until smooth. Pour the soup into a bowl then add a swirl of coconut cream

So that is going to wrap this up with this exceptional dish (vegan) beetroot and butternut squash soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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