Hello, I am Elise. Today, I’m gonna show you how to make spiced butternut squash soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spiced Butternut Squash Soup Recipe
Spiced Butternut Squash Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Spiced Butternut Squash Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spiced butternut squash soup using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spiced Butternut Squash Soup:
- Take 32 ounces Turkey Stock (Chicken broth can be substituted)
- Take 1 Butternut Squash
- Get 1 small onion
- Make ready 2 cloves garlic
- Make ready 1/4 teaspoon cumin
- Make ready 1/4 teaspoon coriander
- Prepare 1/4 teaspoon fenugreek
- Prepare 1/4 teaspoon garlic salt
- Make ready 1/4 teaspoon pepper
- Make ready 1/2 cup roasted pumpkin seeds (for topping)
- Make ready 1/2 cup queso fresco (for topping)
- Get 1 Tablespoon olive oil
Instructions to make Spiced Butternut Squash Soup:
- Peel the squash and remove seeds
- Cut into roughly 1 inch cubes
- In a large pot, combine turkey stock and squash. Bring to boil.
- Reduce heat and simmer until squash is tender. (About 30-40 minutes)
- Meanwhile, dice onion and mince garlic. Saute onion in olive oil until tender. Add garlic, saute until lightly browned and fragrant.
- When squash is tender, use a slotted spoon to transfer to blender. Add about 1/4 cup of liquid from the pot. Remove center from blender lid and replace with a towel to allow steam to escape. Blend with onions and garlic until smooth.
- Add pureed squash back into pot. Add spices and stir well.
- Return soup to gentle simmer and let flavors develop in covered pot for at least 30 minutes but up to 2 hours.
- Stir well before serving and top with pumpkin seeds and cheese.
So that is going to wrap it up with this special dish spiced butternut squash soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
