Hi, I am Elise. Today, I’m gonna show you how to make broccoli-cheddar chicken casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli-Cheddar Chicken Casserole Recipe
Broccoli-Cheddar Chicken Casserole is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Broccoli-Cheddar Chicken Casserole is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
- Make ready 3 C broccoli-cheddar soup
- Get 3 C shredded chicken
- Prepare 2 cloves garlic; creamed
- Get 1 T fresh rosemary
- Prepare 1 t crushed pepper flakes
- Get 3/4 oz basil; chiffonade
- Prepare 1/2 red onion; julienne
- Take 1/4 C champagne vinegar
- Get 1 large pinch kosher salt & black pepper
- Make ready 1 C french fried onions
- Take 1/3 C Italian seasoned breadcrumbs
- Get 1/4 C grated parmesean
- Get as needed butter
Steps to make Broccoli-Cheddar Chicken Casserole:
- Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
- Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
- Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
- Variations; Red bell pepper, white , champagne, white vinegar, white vinegar, red vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, , pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar
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