Oven-Baked Korean Beef BBQ
Oven-Baked Korean Beef BBQ

Hi, I’m Kate. Today, we’re going to prepare oven-baked korean beef bbq recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Oven-Baked Korean Beef BBQ Recipe

Oven-Baked Korean Beef BBQ is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oven-Baked Korean Beef BBQ is something that I’ve loved my whole life. They are nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have oven-baked korean beef bbq using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oven-Baked Korean Beef BBQ:

  1. Make ready 1 lb Flat iron steak, cut into thin slices
  2. Prepare 1/2 of sweet onion, cut into strips
  3. Make ready ~~ Marinade ~~
  4. Prepare 1 cup Korean BBQ for beef
  5. Make ready 2 Tbsp soy sauce
  6. Get 1 Tbsp rice
  7. Get 1 Tbsp water
  8. Get ~~ side ~~
  9. Make ready lettuce
  10. Get kimchi
  11. Get white sesame

Instructions to make Oven-Baked Korean Beef BBQ:

  1. Mix steak slices and onion strips with marinade in a pot and marinate at least 6 hours or overnight.
  2. Preheat oven to 350°F. Lay steak slices on a baking sheet and bake for 18 minutes.
  3. Move steak to a plate Immediately in order to prevent overcooked it. Have it with kimchi and lettuce, then sprinkle white sesame on top. Enjoy~~

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