Hi, I’m Laura. Today, I will show you a way to prepare chicken cacciatore or pollo alla cacciatora recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Cacciatore or Pollo alla Cacciatora Recipe
Chicken Cacciatore or Pollo alla Cacciatora is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken Cacciatore or Pollo alla Cacciatora is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must prepare a few components. You can cook chicken cacciatore or pollo alla cacciatora using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Cacciatore or Pollo alla Cacciatora:
- Prepare 8 chicken thighs bone in and skin on
- Get sea salt
- Take 8 bay leaves
- Prepare 3 cloves garlic, peeled (1 crushed, 2 sliced)
- Prepare 1/2 bottle Chianti
- Make ready flour, for dusting
- Prepare 1 red pepper sliced
- Take 1 yellow pepper sliced
- Make ready 1 orange pepper sliced
- Take 1 white onion diced
- Make ready 1 tin chopped tomatoes
- Get 1 tsp capers
- Prepare sprig Basil
- Prepare olive oil
Instructions to make Chicken Cacciatore or Pollo alla Cacciatora:
- Dust the chicken thighs in seasoned flour and seal in a hot pan with the olive oil, when browned remove from the pan and keep to one side
- Add the chopped onions peppers and garlic to the same pan and soften
- Make sure you scrap all those bits off of the bottom of your pan, that’s where the flavours hidden add your then the bay tomatoes stock
- Mix in the capers, but the sauce mixture into an oven proof dish and place the chicken on top with some of the basil, is use the stalks and don’t chop it you can remove this later and add fresh just before serving
- Now place in an oven 180 or 160 fan for 1 1/2 hours
- And all done, I like to serve mine with Penne and a nice crusty loaf, place in the middle of table and enjoy.
So that is going to wrap it up with this exceptional dish chicken cacciatore or pollo alla cacciatora recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
