Strawberry Shortcake
Strawberry Shortcake

Hello, I’m Laura. Today, I’m gonna show you how to make strawberry shortcake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Strawberry Shortcake Recipe

Strawberry Shortcake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Strawberry Shortcake is something which I’ve loved my entire life.

To bewith this recipe, we must prepare a few components. You can have strawberry shortcake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Strawberry Shortcake:

  1. Take 90 g Self-Raising Flour
  2. Make ready 90 g Caster Sugar
  3. Take 3 Large Egg *separated yolks and whites
  4. Get 15 g Butter *melted
  5. Take 1/2 teaspoon Vanilla
  6. Make ready 300 ml Thickened Cream *whipped
  7. Take 1 punnet Strawberries

Instructions to make Strawberry Shortcake:

  1. Line base and side of a 20cm round cake tin with baking paper.
  2. Preheat oven to 170C. Using an electric mixer, whisk Egg Whites in a large bowl until soft peaks form. Add Sugar gradually, whisking for a few minutes until firm peaks form. Then add Egg Yolks and whisk until well combined.
  3. Gradually sift flour over the egg mixture while folding in with a large spoon, then add melted butter and vanilla, mix until just combined. Pour the mixture into the tin and bake for 40 to 45 minutes until cakes springs back when gently touched.
  4. Turn out on wire rack. Carefully peel away baking paper, then leave to cool.
  5. Slice the cake in half and decorate with whipped cream and strawberries.

So that’s going to wrap this up with this exceptional dish strawberry shortcake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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