Hi, I am Marie. Today, I’m gonna show you how to prepare rice flour dumplings (plain kozhukkatta) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rice Flour Dumplings (Plain Kozhukkatta) Recipe
Rice Flour Dumplings (Plain Kozhukkatta) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Rice Flour Dumplings (Plain Kozhukkatta) is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook rice flour dumplings (plain kozhukkatta) using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rice Flour Dumplings (Plain Kozhukkatta):
- Get 1/2 Cup Coconut
- Get 2 Cup Rice Flour
- Get 2 Cups Hot Water
- Prepare Salt (to taste)
Steps to make Rice Flour Dumplings (Plain Kozhukkatta):
- Add some salt & boil the water. Add approximately two cups of water.
- Once the water is boiled, add the rice flour to it.
- If you think the water isn’t enough, add a little bit of water. If it’s more wait a while till the water evaporates. Mix well.
- Add the grated coconut & stir. Make sure the dough is soft & smooth. Turn off the stove.
- Once it is cooled, knead the dough.
- Make oval shaped balls (or any other shape you prefer) with the dough.
- Heat some water. Add a little salt. Remember, you’ve already added it in the dough. So check & add. Put the dough in the boiling water & cook for 15-20 minutes. Serve hot.
So that’s going to wrap it up for this special dish rice flour dumplings (plain kozhukkatta) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
