Oven Baked Apples / Bratapfel
Oven Baked Apples / Bratapfel

Hi, I’m Kate. Today, I’m gonna show you how to make oven baked apples / bratapfel recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oven Baked Apples / Bratapfel Recipe

Oven Baked Apples / Bratapfel is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Oven Baked Apples / Bratapfel is something that I’ve loved my entire life. They are fine and they look fantastic.

To bewith this recipe, we have to prepare a few components. You can cook oven baked apples / bratapfel using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Apples / Bratapfel:

  1. Make ready 5 large baking apples (e.g. boskop)
  2. Take 36 g chopped pecans
  3. Get 115 g brown sugar
  4. Prepare 4 g cinnamon
  5. Prepare 65 g plant based butter

Instructions to make Oven Baked Apples / Bratapfel:

  1. Oven 185℃
  2. Wash and core apples leaving the core’s base to contain filling
  3. Combine chopped pecans, brown sugar, cinnamon, and butter
  4. Create five equal roll log shapes from the butter mix
  5. Place the butter rolls into the apple cavities by patting in the tops
  6. Add 1/2c of water into casserole in which you will place the apples to bake
  7. Apples into the oven and let bake for 45 minutes
  8. Readiness depends on whether they are soft, not broken (that’s too much oventime then) and sugar-butter-mix is nicely melted and a bit caramelized on top
  9. Take out, let cool for 5/10min and serve
  10. There will be quite a bit of liquid from the apple itself and the water you put in before baking. You can use this to pour a bit over each apple before serving. - I was wondering how it might taste in a smoothie or even in homemade ice cream.

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