Potato cheddar soup
Potato cheddar soup

Hello, I am Jane. Today, I’m gonna show you how to make potato cheddar soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Potato cheddar soup Recipe

Potato cheddar soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Potato cheddar soup is something which I have loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we must prepare a few ingredients. You can cook potato cheddar soup using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato cheddar soup:

  1. Prepare soup
  2. Make ready 2 lb red skin potatoes peeled and cut into half inch cubes
  3. Make ready 3/4 cup coarsely chopped carrots
  4. Take 1 medium onion coarsely chopped
  5. Take 1/2 tsp salt
  6. Make ready 3 cup chicken broth (24 oz)
  7. Make ready 1 cup half and half
  8. Take 2 cup shredded cheddar cheese

Steps to make Potato cheddar soup:

  1. Place potatoes, carrots, onion, broth and salt in crockpot slow cooker. Cover and cook on LOW 6 to 7 hours or high 3 to 3.5 hours or until vegetables are tender
  2. Stir in half and half and pepper. Cover. Cook on HIGH 15 minutes. Turn off heat and remove cover. Let stand 5 minutes. Stir in cheese until melted.
  3. Top with crumbled cooked

So that’s going to wrap this up with this distinctive dish potato cheddar soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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