Hello, I’m Clara. Today, I’m gonna show you how to prepare popcorn on the stove recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Popcorn on the stove Recipe
Popcorn on the stove is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Popcorn on the stove is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook popcorn on the stove using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Popcorn on the stove:
- Prepare 1 cup Popcorn corns
- Get Oil either butter or olive oil
- Get About 1-2 tablespoon depending how oily you want it
- Prepare Seasoning
- Take Garlic salt
- Take Pepper
Instructions to make Popcorn on the stove:
- Use a pot with a lid add oil. Put popcorn corn inside the pot in low heat. Cover the lid.
- Get the corns to cover up up with the oil and when the corn starts to pop gently lift half an inch away from the stove and move in a circular motion so the popcorn won’t burn or be stuck. Don’t be afraid to hold the lid when it starts popping.
- When everything stops popping put in a bowl for your popcorn add extra butter or olive oil optional and add your special seasoning on top. I used garlic powder and black pepper. Simple! Enjoy!
So that’s going to wrap it up for this exceptional dish popcorn on the stove recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
