Hello, I am Laura. Today, I’m gonna show you how to prepare pot roast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pot Roast Recipe
Pot Roast is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pot Roast is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pot roast using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pot Roast:
- Take 1 beef roasting joint (less than 1kg)
- Prepare Marinade
- Take 1-2 tbsp each: BBQ sauce, ketchup, brown sugarWorcestershire sauce
- Take 1 tsp each: Dijon mustardhot sauce
- Make ready 1/2 tsp each: smoked paprika, hot paprikacumin
- Make ready Salt and pepper to taste
- Get 1/4 cup veg stock
- Prepare 2 bay leaves and a sprig of rosemary and thyme
- Get 3 garlic cloves
- Take sticks Veg: potato, cubed; onion, slicedcarrot
Steps to make Pot Roast:
- Prepare and mix marinade ingredients. Taste and adjust seasonings to your liking.
- Add beef to marinade, cover all parts then sear on both sides in slow cooker.
- Add veg to remaining marinade in same bowl, mix then add to slow cooker. Add remaining ingredients and allow to cook on high for 2 hours, flip it then cook on low for 2-4 more hours.
- Look at how tender it is. Bon Appetittttt
So that is going to wrap it up with this special dish pot roast recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
