Hi, I’m Jane. Today, I will show you a way to prepare creme caramel or caramel custard recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creme caramel or caramel custard Recipe
Creme caramel or caramel custard is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Creme caramel or caramel custard is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook creme caramel or caramel custard using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creme caramel or caramel custard:
- Make ready For the caramel sauce
- Prepare 1/4 cup sugar
- Take For the custard
- Make ready 4 tbsp vanilla custard powder
- Take 3/4 cup milk
- Prepare 3/4 cup curd
- Prepare 3/4 cup condensed milk
- Get 1 TSP vanilla essence (optional)
Instructions to make Creme caramel or caramel custard:
- Recipe of crème caramel. Grease the steel bowl with a little oil in which you want to set the custard.
- To make the caramel sauce, add 1/4 cup of sugar to a pan and heat the sugar at medium heat. The sugar starts melting. Now lower the flame to minimum and cook the sugar till it turns to a nice golden colour. Remove from the flame and pour the caramel in the bowl in which you want to set the custard.
- To make the custard, take 4 tbsp custard powder in a bowl add 3/4 cup of milk and mix really well. There should be no lumps.
- Now add curd and condensed milk mix really well. Add vanilla essence if using. Mix.
- Transfer to the bowl in which you had poured the caramel sauce.
- Steam the custard for 20-25 minutes. Once done remove from the steamer. Run a knife around the edges of the custard and turn it upside down on a plate carefully.
- Cool in the fridge and serve.
So that is going to wrap this up for this exceptional dish creme caramel or caramel custard recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
