Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner  solution)
Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner solution)

Hello, I’m Elise. Today, we’re going to prepare grilled mac n’ cheese w/ chicken (leftover easter dinner solution) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner solution) Recipe

Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner solution) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner solution) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have grilled mac n’ cheese w/ chicken (leftover easter dinner solution) using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner solution):

  1. Make ready ingredients
  2. Get 2 slices Choice of bread
  3. Prepare 1 tbsp margarine or butter
  4. Prepare Cooked or leftover mac n’ cheese
  5. Prepare Cooked chicken/ham/meat of choice (optional)
  6. Take 1 dash salt
  7. Get 1 dash pepper
  8. Take 1 slice Cheddar or American cheese (optional).

Instructions to make Grilled Mac n’ Cheese w/ Chicken (leftover Easter dinner solution):

  1. Cut up meat into small pieces.
  2. Butter 1 side of each slice of bread.
  3. Place 1 slice of bread butter side down on greased skillet on medium/low heat (I use heat setting 3)
  4. Add chicken and Mac n cheese. Sprinkle with salt and pepper if desired.
  5. Place other slice of bread with butter side facing up on sandwich.
  6. Cook first side until it is dark (I wait until I hear sizzling) usually takes about 10-12 mins
  7. Flip carefully so filling doesn’t fall out and cook other side until golden brown.
  8. Enjoy!!

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