Hello, I am Clara. Today, I’m gonna show you how to prepare banana pudding trifle dessert recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Pudding Trifle Dessert Recipe
Banana Pudding Trifle Dessert is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Banana Pudding Trifle Dessert is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can have banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Pudding Trifle Dessert:
- Make ready 2 packages Pepperidge Farm Chessman Cookies, crumbled
- Take 6 Bananas, or more as needed
- Get 2 cup Milk
- Make ready 1 box French Vanilla instant Pudding (5oz size)
- Prepare 8 oz Cream cheese, softened
- Make ready 14 oz Can Sweetened Condensed Milk
- Make ready 12 oz Container Whipped Topping, thawed
Instructions to make Banana Pudding Trifle Dessert:
- Combine milk and pudding mix in a bowl and mix well.
- Combine cream cheese and condensed milk in a large bowl and mix until smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add cream cheese mixture to pudding mixture and blend well.
- Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles.
- Refrigerate for 4 hours or more and it’s ready to serve.
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