Steak and eggs with pita
Steak and eggs with pita

Hi, I’m Kate. Today, we’re going to prepare steak and eggs with pita recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Steak and eggs with pita Recipe

Steak and eggs with pita is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Steak and eggs with pita is something that I’ve loved my entire life. They’re nice and they look fantastic.

To bewith this recipe, we have to prepare a few ingredients. You can have steak and eggs with pita using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steak and eggs with pita:

  1. Make ready Chicken boneless strips 200 gms
  2. Prepare 2 tbsp Worcestershire sauce
  3. Prepare Onion 1 sliced
  4. Take Bell peppers (green/yellow/red) 1 sliced
  5. Take Spring onions half cup chopped
  6. Get 1/4 tsp Salt
  7. Prepare 1/4 tsp Black pepper
  8. Get 1/4 tsp Paprika powder
  9. Prepare 2 tbsp Oil
  10. Get Eggs 2 double fried
  11. Prepare Pita bread
  12. Take Salsa
  13. Take Sour cream

Steps to make Steak and eggs with pita:

  1. Heat oil fry chicken by adding in salt, black pepper n paprika. Once done add in Worcestershire sauce n stir fry.
  2. Add in veggies (onions n bell peppers).
  3. Dish out the chicken filling n top with spring onions.
  4. Serve with toasted pita bread n cut into quarters.
  5. Serve with salsa and sour cream.
  6. Enjoy with double fried eggs.

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