Hi, I’m Clara. Today, I’m gonna show you how to prepare vegan instant rice & beans recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Instant Rice & Beans Recipe
Vegan Instant Rice & Beans is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegan Instant Rice & Beans is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Instant Rice & Beans:
- Get 1/2 Can Pinto Beans (Drained)
- Make ready 1/2 Can Diced Tomatoes (Drained)
- Make ready 2 Cups Vegtable Broth
- Take 2 Cups Instant Rice
- Make ready 1/2 Tb Cumin
- Prepare 1/2 Tb Onion Powder
- Prepare 1/2 Tb Garlic Powder
- Make ready 1/2 Tsp Salt
- Make ready 1/2 Tsp Pepper
- Take 1 Tsp Peprika
- Make ready 1 Tb Olive oil or Vegtable Oil
- Take 1/4 Onion Chopped
- Make ready 2 Cloves Crushed Garlic
Steps to make Vegan Instant Rice & Beans:
- Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
- Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
- Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.
So that’s going to wrap it up for this special dish vegan instant rice & beans recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
