Xtra Thick & Chunky Veggie Spaghetti 🍝
Xtra Thick & Chunky Veggie Spaghetti 🍝

Hi, I am Clara. Today, we’re going to make xtra thick & chunky veggie spaghetti 🍝 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Xtra Thick & Chunky Veggie Spaghetti 🍝 Recipe

Xtra Thick & Chunky Veggie Spaghetti 🍝 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Xtra Thick & Chunky Veggie Spaghetti 🍝 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To bewith this recipe, we must prepare a few ingredients. You can cook xtra thick & chunky veggie spaghetti 🍝 using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

  1. Take 1 box spaghetti noodles
  2. Get 2 Jars your favorite spaghetti sauce
  3. Prepare 3/4 cup Pinot Noir
  4. Make ready 1 whole green bell pepper* (3/4 squares)
  5. Take 3 medium onions
  6. Get 2 garlic florets
  7. Prepare 2 medium sized tomatoes (cut in large chunks)
  8. Make ready 1 tb butter
  9. Take 3 tb extra virolive oil
  10. Make ready 2 large portabella mushroom caps (cut in 3/4 cubes)
  11. Get 1 zucchini squash (1/2 size pieces)
  12. Prepare Shredded parmesan cheese - I use alot!
  13. Take Oregano
  14. Prepare Italian Seasoning
  15. Make ready Garlic powder
  16. Take Onion powder

Instructions to make Xtra Thick & Chunky Veggie Spaghetti 🍝:

  1. Slice up all veggies as directed under Ingredients
  2. I used an electric skillet, but a fry pan will work just as well - add a little oil and sautee onions & garlic until lightly browned.
  3. Next, add the rest of the veggies, spices, and the sauce and cover.
  4. Let mixture simmer so flavors can blend - ab 30 minutes. After 30 min mark, take lid off and add butter (to balance acidity), and let sauce simmer/reduce until desired thickness. I go about another 30 minutes to achieve thick & chunky status πŸ‘Œ
  5. During this time, boil a pot of salted water.
  6. Add spaghetti noodles and boil about 3 minutes (I like my pasta firm!)
  7. Drain pasta, rinse with cold water and plate. Add the hot sauce mixture on top of noodles, top with parmesan & enjoy with the tramp in your life 😘
  8. 🌟Omit the cheese to make this a delicious Vegan dish!

So that is going to wrap this up for this distinctive dish xtra thick & chunky veggie spaghetti 🍝 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

Tags: Xtra Thick & Chunky Veggie Spaghetti 🍝 Recipe